Bavarian Monastery Yeast
Moderator: Brandon
- Owenbräu
- German Brewing
- Posts: 1196
- Joined: Tue Dec 22, 2015 8:23 pm
Bavarian Monastery Yeast
Froelich strains tend to ferment maltotriose better and perform best at warmer temps. You might get a drier beer than expected, now that you have the true W34/70 strain.
- The best do the basics better -
Who is online
Users browsing this forum: No registered users and 2 guests