Favorite German Pilsner Grist
Posted: Fri Jun 03, 2022 12:46 pm
Hi Brewers,
I'm trying to straighten the grist of my German Pilsner, the idea is to bring out the malty part more, in the next batch the idea was to try with 95% Best Heidelberg and 5% Weyermann Munich Barke. Do you have experiences and advice for me?
thanks
Inviato dal mio iPhone utilizzando Tapatalk
I'm trying to straighten the grist of my German Pilsner, the idea is to bring out the malty part more, in the next batch the idea was to try with 95% Best Heidelberg and 5% Weyermann Munich Barke. Do you have experiences and advice for me?
thanks
Inviato dal mio iPhone utilizzando Tapatalk