Infusion, Decoction, Step, etc
- Assistant Brewer
- Posts: 264
- Joined: Mon Apr 25, 2016 10:57 pm
I have been running 1 lpm for 45 sec on lagers and 30 sec Ales. Seems to work about right for me. I will have a do meter someday. 60 sec and more the alcohol gets a bit fusel for me.
- Ancient Abbey
- German Brewing
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- Joined: Tue Dec 22, 2015 8:23 pm
We've incorporated some of the feedback from this thread into an updated document.
- The best do the basics better -
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