Mill Recommendations
Moderator: Brandon
- Weizenberg
- German Brewing
- Posts: 843
- Joined: Wed Nov 11, 2015 2:11 pm
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Re: Mill Recommendations
Pima at 4.3 EBC is extraordinarily rare for WEY. Are you sure this is accurate?
The Quest for Edelstoff - http://edelstoffquest.wordpress.com
- Brody
- Assistant Brewer
- Posts: 326
- Joined: Sat Nov 14, 2015 11:30 pm
- Location: Philadelphia, Pennsylvania
- Brody
- Assistant Brewer
- Posts: 326
- Joined: Sat Nov 14, 2015 11:30 pm
- Location: Philadelphia, Pennsylvania
Re: Mill Recommendations
"Those should be:
Pils 5% moisture, 2.2srm, 80-83% extract
Pale Ale 5% moisture, 3.6srm, 79-81% extract
Carahell 6% moisture, 11srm, 74-79% extract"
Pils 5% moisture, 2.2srm, 80-83% extract
Pale Ale 5% moisture, 3.6srm, 79-81% extract
Carahell 6% moisture, 11srm, 74-79% extract"
- Weizenberg
- German Brewing
- Posts: 843
- Joined: Wed Nov 11, 2015 2:11 pm
- Contact:
Re: Mill Recommendations
Wey has a bar code and a uri from where you can access the spec. I found that merchants mis-label often.
The Quest for Edelstoff - http://edelstoffquest.wordpress.com
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- Braumeister
- Posts: 882
- Joined: Tue Oct 13, 2015 9:27 pm
Re: Mill Recommendations
My last barke lot.
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